She is a Blo-ga-a-ho-lic

Just a HDB budget Tai Tai who wants to live her life to the fullest


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Let’s make Eggless Tiramisu

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Ingredients
10 pcs Italian ladyfinger biscuits
200 ml Nescafé original coffee (can)

Cream Mixture
250 grams mascarpone cheese
1 tbsp vanilla bean paste (not added)
2 tbsp caster sugar
3 tbsp kahlua or Baileys (not added)
2 tbsp thickened cream

Milo Cream Mixture
2 tbsp 3 in 1 milo powder
Half of the cream mixture

I’m just gonna be honest, I skipped this and that so that it is “makeable” and easier for a 5yo, well, with bailey/Kahlua, there is no way he can try it, I’m fine with him tasting coffee though.

Anyway, I was glad it turned out quite well. Daddy brought it out this morning, not sure he wanted it as breakfast dessert or lunch dessert, all I knew was he finished it on his way to work, even before he reached office! 😂 it must be really delicious. 😜

Asher didn’t know how to spread the cream but that didn’t matter, practice made perfect, this was our first time making Tiramisu and definitely not going to be the last time!
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See how much he enjoyed making tiramisu and eating the leftover cream mixture. Try this simple recipe at home with your kids, I’m thinking of making “Milomisu” with him next week!
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My BFF

十年如一日。好朋友不需要多,也不用天天见面,就知道,彼此心里都有对方就够了。谢谢妳。

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Rice Cooker Simple Noodles

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Ingredients with prices:
Minced meat – $2.7
Fish balls – $1.50
Noodles – $1.40
Spring onion – 50¢
Baby carrot – 40¢

Asher is at home with me today, I decided to cook something really simple so I don’t have to stuck in the kitchen for long. Ingredients are slightly different from my usually fried noodles, I added fish balls, which is what Asher doesn’t eat. I am still thinking should I cook another dish for him.


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Chicken Up @ Tanjong Pagar Road

The Must-Try Signature Dishes:
1. Spicy Up (Original Crispy Chicken)
2. Yangnyum (Korean Sweet & Spicy Sauce)
3. Soya Chicken Wings
4. Andong Chicken Stew
5. Truffle Fries

We tried No. 2 and I must say, those who queued for 2 hours or more are not crazy. Really!!!!! I’ve tried 4F twice and Chicken Up fried chicken is way much better, okay, I shouldn’t compare, one is fast food chain and this is a restaurant run by korean family. You need to try it yourself and you will know why.

Crunchy? 👍👍👍
Juicy? 👍👍👍
Portion? 👍👍👍 if you’re big eater

So now you know why only so few dishes ordered. I need to get my gang here one night to feast!
😭 can anyone tell me why did they stopped taking reservation?

Yangnyum Fried Chicken, 4pc/half $22++ 👍👍👍
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Kimchi Fried Rice $6++ 👍👍
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Black Noodles Up (with fried chicken) non spicy, $9.90
The only non spicy dish for kid, I can’t order another portion of soya chicken for him as we know we won’t be able to finish, besides, he needs carbo.
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Chicken Up Korean Restaurant
Facebook: https://m.facebook.com/ChickenUp?_rdr
Address: 48 Tanjong Pagar Rd, 088469
Tel: 6327 1203
Operation hour: 5:30 pm – 2:00 am


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Tim Ho Wan æ·»å¥½è¿

Been to THW more than 5 times but yet to share anything on my site. Well, too many reviews you can get online and being a DS lover myself, I’m just going to say,” you should at least try once.” Their DS are slightly more expensive than others but taste wise, definitely above average! Honestly, I don’t mind queueing and I did queue for 2 hours for THW, crazy? Sometimes, I am. As mentioned I’ve been here so many times, I guess I have tried everything on their menu and these are a few of my favourite:
1. 虾饺
2. 烧卖
3. 腊味北菇鸡饭
4. 叉烧包
5. 潮州蒸粉粿

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68 Orchard Road #01-29A
Plaza Singapura
Singapore 238839
Tel: (65) 6251 2000
Opening Hours:
10.00am – 10.00pm (Monday – Friday) Last Order @ 0930pm.
09.00am – 10.00pm (Saturday, Sunday and Public Holiday) Last Order @ 0930pm.

450 Lorong 6 Toa Payoh Hersing Centre #02-02
Toa Payoh
Singapore 319394
(65) 6483 2000
Opening Hours:
10.00am – 9.00pm (Monday – Friday)
9.00am – 9.00pm (Sat/Sun and Public Holiday)
Last Order @ 0830pm.

3 Gateway Drive #01-13/14
Westgate, Jurong East
Singapore 608532
Tel: (65) 6686 2000
Opening Hours (With Effect From 1st January 2014):
11.00am – 10.00pm (Monday – Friday)
9.00am – 10.00pm (Sat/Sun and Public Holiday)
Last Order @ 0930pm.

311 New Upper Changi Road #B1-51/52
Bedok Mall
Singapore 467360
Tel: (65) 6246 2000
Opening Hours (With Effect From 1st January 2014):
11.00am – 10.00pm (Monday – Friday)
10.00am – 10.00pm (Sat/Sun and Public Holiday)
Last Order @ 0930pm.

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